Showing posts with label Cutting Bottles. Show all posts
Showing posts with label Cutting Bottles. Show all posts

Tuesday, September 24, 2013

DIY, How to Cut Bottles



There's something incredibly satisfying about turning something that would be thrown away into a practical, useful, and trendy product! Bottle cutting is relatively simple, inexpensive, and a lot of fun!
To complete the tutorial you'll need a bottle cutter. I recommend this one, Ephrem's Original Bottle Cutter Kit ($29)

Learn How to Cut Bottles By Watching The Short Tutorial Below!

Sunday, September 22, 2013

Bottle Cutting Tutorial

Bottle Cutting 101!

Everything you need to know about bottle cutting, condensed into 3 easy steps.

I recommend using Ephrem's Bottle Cutting Kit. It's simple, cheap ($29), and effective. Here's a link, Ephrem's Original Bottle Cutter Kit



This is my first tutorial so please let me know what you think! I'd love some feedback.

Extra notes,

The first step is to score the bottle. The score doesn't have to be deep. Make sure to apply consistent constant pressure. Once the score is done you need to apply heat. Have a cup of ice handy and light a candle. For 12 ounce beer bottles keep over the flame for 60 seconds. The thicker the glass the longer it needs to rotate over the flame. A champagne bottle should stay over the flame for about 2 minutes.

Next, rub ice around the score mark. You may hear cracking. This means it's working. If you see vertical stress cracks your bottle got too hot. I'd recommend discarding and starting over. Sometimes it takes a few tries to get it right! That's ok, and expected!

Continue to alternate between fire and ice until your bottle breaks in half. Try and maintain a firm grip because it happens very suddenly!

Good luck, and if you have questions, leave them in the comments below!

Friday, September 20, 2013

Beerology @ The Museum of Man

Tonight some friends and I attended Beerology at the Museum of Man in Balboa Park. The event sponsored by Green Flash, Alesmith, Dog Fish Head and a number of other micro brews was a resounding success and not just because of the all you can drink samples from some of the -Iamnotbiased- best breweries in the country, cupcakes with stout icing, and the cool museum atmosphere.

At the end of the night I asked if I could bring some bottles home...Somehow it took myself, three strapping gentlemen, and 4 large boxes to carry the 60 silk screened bottles to car.

I'm especially pleased with these "Enlightened Buddha Beer" bottles, although I have no idea what to do with them...They cannot be cut on the bumpy surface. Any ideas? Anyone?


Have you heard that the largest shelf in your house is the floor?


The man running the Left Coast booth also threw these guys into the boxes...I like to think it's because I'm cute...although he probably just didn't want to carry everything back.